emily & adam

Emily & Adam said their vows at the beautiful Chateau de Puissentut in Toulouse in front of 30 of their family and friends.

They’re both huge foodies with Adam being a self-taught incredible Chef so the focus was on sunshine, good food, good wine and a timeless setting with their loved ones.

We worked with local suppliers to bring this week together which involved a relaxed arrival dinner in the courtyard, a pre-wedding meal at Domain de Nazere, the wedding day at Puissentut, ending with a post-wedding BBQ & pool party.

This postponed pre-Covid wedding was one worth waiting for!

Photography by Jonathan Continente